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1 Ergebnisse
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Dietary betaine supplementation improves meat quality of tr..:
Chen, Rui
;
Wen, Chao
;
Gu, Yunfeng
...
Journal of the Science of Food and Agriculture. 100 (2020) 6 - p. 2656-2663 , 2020
Link:
https://doi.org/10.1002/jsfa.10296
RT Journal T1 <Title>Dietary betaine supplementation improves meat quality of transported broilers through altering muscle anaerobic glycolysis and antioxidant capacity</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.10296&Exemplar=1&LAN=DE A1 Chen, Rui A1 Wen, Chao A1 Gu, Yunfeng A1 Wang, Chao A1 Chen, Yueping A1 Zhuang, Su A1 Yanmin Zhou PB Wiley YR 2020 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 100 IS 6 SP 2656 OP 2663 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.10296 DO https://doi.org/10.1002/jsfa.10296 SF ELIB - SuUB Bremen
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