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1 Ergebnisse
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Variation in bioactive phytochemicals and sensory attribute..:
Osae, Richard
;
Alolga, Raphael N
;
Essilfie, Gloria
...
Journal of the Science of Food and Agriculture. 100 (2020) 7 - p. 3164-3172 , 2020
Link:
https://doi.org/10.1002/jsfa.10351
RT Journal T1 <Title>Variation in bioactive phytochemicals and sensory attributes of osmosonic convective dried ginger from four African countries</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.10351&Exemplar=1&LAN=DE A1 Osae, Richard A1 Alolga, Raphael N A1 Essilfie, Gloria A1 Osei‐Adjei, George A1 Baduweh, Cynthia A A1 Yarley, Otu Phyllis Naa A1 Zhou, Cunshan PB Wiley YR 2020 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 100 IS 7 SP 3164 OP 3172 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.10351 DO https://doi.org/10.1002/jsfa.10351 SF ELIB - SuUB Bremen
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