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1 Ergebnisse
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Enriched cereal bars with wine fermentation biomass:
Borges, Marana Sandini
;
Biz, Ana Paula
;
Bertolo, Angélica Patrícia
...
Journal of the Science of Food and Agriculture. 101 (2020) 2 - p. 542-547 , 2020
Link:
https://doi.org/10.1002/jsfa.10664
RT Journal T1 <Title>Enriched cereal bars with wine fermentation biomass</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.10664&Exemplar=1&LAN=DE A1 Borges, Marana Sandini A1 Biz, Ana Paula A1 Bertolo, Angélica Patrícia A1 Bagatini, Luciola A1 Rigo, Elisandra A1 Cavalheiro, Darlene PB Wiley YR 2020 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 101 IS 2 SP 542 OP 547 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.10664 DO https://doi.org/10.1002/jsfa.10664 SF ELIB - SuUB Bremen
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