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1 Ergebnisse
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High‐quality pectin from cantaloupe waste: eco‐friendly ext..:
Kazemi, Milad
;
Amiri Samani, Sara
;
Ezzati, Shiva
...
Journal of the Science of Food and Agriculture. 101 (2021) 15 - p. 6552-6562 , 2021
Link:
https://doi.org/10.1002/jsfa.11327
RT Journal T1 <Title>High‐quality pectin from cantaloupe waste: eco‐friendly extraction process, optimization, characterization and bioactivity measurements</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.11327&Exemplar=1&LAN=DE A1 Kazemi, Milad A1 Amiri Samani, Sara A1 Ezzati, Shiva A1 Khodaiyan, Faramarz A1 Hosseini, Seyed Saeid A1 Jafari, Maryam PB Wiley YR 2021 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 101 IS 15 SP 6552 OP 6562 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.11327 DO https://doi.org/10.1002/jsfa.11327 SF ELIB - SuUB Bremen
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