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Development of a highly sensitive glucose nanocomposite bio..:
Izadyar, Anahita
;
Van, My Ni
;
Miranda, Marcela
...
Journal of the Science of Food and Agriculture. 102 (2022) 14 - p. 6530-6538 , 2022
Link:
https://doi.org/10.1002/jsfa.12019
RT Journal T1 <Title>Development of a highly sensitive glucose nanocomposite biosensor based on recombinant enzyme from corn</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.12019&Exemplar=1&LAN=DE A1 Izadyar, Anahita A1 Van, My Ni A1 Miranda, Marcela A1 Weatherford, Scout A1 Hood, Elizabeth E. A1 Seok, Ilwoo PB Wiley YR 2022 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 102 IS 14 SP 6530 OP 6538 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.12019 DO https://doi.org/10.1002/jsfa.12019 SF ELIB - SuUB Bremen
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