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Natural compounds derived from Brassicaceae plants as an al..:
Maria, Swiontek Brzezinska
;
Krystyna, Pałubicka
;
Monika, Latos
...
Journal of the Science of Food and Agriculture. 103 (2022) 1 - p. 317-327 , 2022
Link:
https://doi.org/10.1002/jsfa.12143
RT Journal T1 <Title>Natural compounds derived from Brassicaceae plants as an alternative to synthetic fungicides and their influence on soil fungus diversity</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.12143&Exemplar=1&LAN=DE A1 Maria, Swiontek Brzezinska A1 Krystyna, Pałubicka A1 Monika, Latos A1 Aleksandra, Janik A1 Patrycja, Tarnawska A1 Kornelia, Krajnik A1 Aleksandra, Burkowska‐But A1 Joanna, Świątczak A1 Piotr, Jedziniak A1 Katarzyna, Pietruszka A1 Agnieszka, Kalwasińska PB Wiley YR 2022 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 103 IS 1 SP 317 OP 327 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.12143 DO https://doi.org/10.1002/jsfa.12143 SF ELIB - SuUB Bremen
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