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1 Ergebnisse
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Comprehensive quality evaluation of plant‐based cheese anal..:
Fan, Mengmeng
;
Wei, Teng
;
Lu, Xiang
...
Journal of the Science of Food and Agriculture. 103 (2023) 13 - p. 6595-6604 , 2023
Link:
https://doi.org/10.1002/jsfa.12754
RT Journal T1
Comprehensive quality evaluation of plant‐based cheese analogues
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.12754&Exemplar=1&LAN=DE A1 Fan, Mengmeng A1 Wei, Teng A1 Lu, Xiang A1 Liu, Mengge A1 Huang, Yingchao A1 Chen, Fang A1 Luo, Ting A1 Fan, Yawei A1 Liu, Rong A1 Deng, Zeyuan A1 Li, Jing PB Wiley YR 2023 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 103 IS 13 SP 6595 OP 6604 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.12754 DO https://doi.org/10.1002/jsfa.12754 SF ELIB - SuUB Bremen
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