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Food quality profile of pounded yam and implications for ya..:
Otegbayo, Bolanle
;
Oluyinka, Oroniran
;
Tanimola, Abiola R.
...
Journal of the Science of Food and Agriculture. 104 (2023) 8 - p. 4635-4651 , 2023
Link:
https://doi.org/10.1002/jsfa.12835
RT Journal T1 <Title>Food quality profile of pounded yam and implications for yam breeding</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.12835&Exemplar=1&LAN=DE A1 Otegbayo, Bolanle A1 Oluyinka, Oroniran A1 Tanimola, Abiola R. A1 Bisi, Fawehinmi A1 Ayomide, Alamu A1 Tomilola, Bolaji A1 Madu, Tessy A1 Okoye, Benjamin A1 Chijioke, Ugo A1 Ofoeze, Miriam A1 Alamu, Emmanuel Oladeji A1 Adesokan, Michael A1 Ayetigbo, Oluwatoyin A1 Bouniol, Alexandre A1 DJibril‐Mousa, Imayath A1 Adinsi, Laurent A1 Akissoe, Noël A1 Cornet, Denis A1 Agre, Parterne A1 Asfaw, Asrat A1 Obidiegwu, Jude A1 Maziya‐Dixon, Busie PB Wiley YR 2023 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 104 IS 8 SP 4635 OP 4651 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.12835 DO https://doi.org/10.1002/jsfa.12835 SF ELIB - SuUB Bremen
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