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1 Ergebnisse
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Nutritional, chemical, and antioxidant screening of selecte..:
Liberal, Ângela
;
Almeida, Daiana
;
Fernandes, Ângela
...
Journal of the Science of Food and Agriculture. 104 (2023) 1 - p. 104-115 , 2023
Link:
https://doi.org/10.1002/jsfa.12896
RT Journal T1 <Title>Nutritional, chemical, and antioxidant screening of selected varieties of lentils (Lens culinaris spp.) from organic and conventional agriculture</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.12896&Exemplar=1&LAN=DE A1 Liberal, Ângela A1 Almeida, Daiana A1 Fernandes, Ângela A1 Pereira, Carla A1 Ferreira, Isabel CFR A1 Vivar‐Quintana, Ana María A1 Barros, Lillian PB Wiley YR 2023 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 104 IS 1 SP 104 OP 115 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.12896 DO https://doi.org/10.1002/jsfa.12896 SF ELIB - SuUB Bremen
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