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1 Ergebnisse
1
Enhancement of functional properties, digestive properties,..:
Huang, Pimiao
;
Zhao, Wenke
;
Cai, Lei
...
Journal of the Science of Food and Agriculture. 104 (2024) 6 - p. 3477-3486 , 2024
Link:
https://doi.org/10.1002/jsfa.13233
RT Journal T1 <Title>Enhancement of functional properties, digestive properties, and in vitro digestion product physiological activity of extruded corn gluten meal by enzymatic modification</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.13233&Exemplar=1&LAN=DE A1 Huang, Pimiao A1 Zhao, Wenke A1 Cai, Lei A1 Liu, Ying A1 Wu, Jing A1 Cui, Chun PB Wiley YR 2024 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 104 IS 6 SP 3477 OP 3486 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.13233 DO https://doi.org/10.1002/jsfa.13233 SF ELIB - SuUB Bremen
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