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1 Ergebnisse
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Quality prediction of whole‐grain rice noodles using backpr..:
Wang, Chujun
;
Shi, Xin
;
Xue, Jianyi
...
Journal of the Science of Food and Agriculture. 104 (2024) 7 - p. 4371-4382 , 2024
Link:
https://doi.org/10.1002/jsfa.13324
RT Journal T1
Quality prediction of whole‐grain rice noodles using backpropagation artificial neural network
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.13324&Exemplar=1&LAN=DE A1 Wang, Chujun A1 Shi, Xin A1 Xue, Jianyi A1 Zhao, Siming A1 Jia, Caihua A1 Niu, Meng A1 Zhang, Binjia A1 Xu, Yan PB Wiley YR 2024 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 104 IS 7 SP 4371 OP 4382 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.13324 DO https://doi.org/10.1002/jsfa.13324 SF ELIB - SuUB Bremen
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