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Effects of environmental factors and agricultural technique..:
Dumas, Yvon
;
Dadomo, Mario
;
Di Lucca, Giuseppe
.
Journal of the Science of Food and Agriculture. 83 (2003) 5 - p. 369-382 , 2003
Link:
https://doi.org/10.1002/jsfa.1370
RT Journal T1 <Title>Effects of environmental factors and agricultural techniques on antioxidantcontent of tomatoes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.1370&Exemplar=1&LAN=DE A1 Dumas, Yvon A1 Dadomo, Mario A1 Di Lucca, Giuseppe A1 Grolier, Pascal PB Wiley YR 2003 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 83 IS 5 SP 369 OP 382 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.1370 DO https://doi.org/10.1002/jsfa.1370 SF ELIB - SuUB Bremen
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