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Novel approaches in measuring the antioxidative potential o..:
Smet, Karen
;
Raes, Katleen
;
de Smet, Stefaan
Journal of the Science of Food and Agriculture. 86 (2006) 14 - p. 2412-2416 , 2006
Link:
https://doi.org/10.1002/jsfa.2632
RT Journal T1 <Title>Novel approaches in measuring the antioxidative potential of animal feeds: the FRAP and DPPH methods</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.2632&Exemplar=1&LAN=DE A1 Smet, Karen A1 Raes, Katleen A1 de Smet, Stefaan PB Wiley YR 2006 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 86 IS 14 SP 2412 OP 2416 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.2632 DO https://doi.org/10.1002/jsfa.2632 SF ELIB - SuUB Bremen
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