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Variability in some texture characteristics and chemical co..:
Casañas, Francesc
;
Pujolà, Montserrat
;
del Castillo, Roser Romero
...
Journal of the Science of Food and Agriculture. 86 (2006) 14 - p. 2445-2449 , 2006
Link:
https://doi.org/10.1002/jsfa.2638
RT Journal T1 <Title>Variability in some texture characteristics and chemical composition of common beans (Phaseolus vulgaris L.)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.2638&Exemplar=1&LAN=DE A1 Casañas, Francesc A1 Pujolà, Montserrat A1 del Castillo, Roser Romero A1 Almirall, Antoni A1 Sánchez, Esther A1 Nuez, Fernando PB Wiley YR 2006 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 86 IS 14 SP 2445 OP 2449 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.2638 DO https://doi.org/10.1002/jsfa.2638 SF ELIB - SuUB Bremen
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