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1 Ergebnisse
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The protective effects of garlic oil on acute ethanol-induc..:
Zeng, Tao
;
Zhang, Cui-Li
;
Pan, Guang-Bing
...
Journal of the Science of Food and Agriculture. 88 (2008) 13 - p. 2238-2243 , 2008
Link:
https://doi.org/10.1002/jsfa.3336
RT Journal T1 <Title>The protective effects of garlic oil on acute ethanol-induced oxidative stress in the liver of mice: GO prevents acute ethanol-induced oxidative stress</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.3336&Exemplar=1&LAN=DE A1 Zeng, Tao A1 Zhang, Cui-Li A1 Pan, Guang-Bing A1 Zhao, Sheng A1 Dou, Dan-Dan A1 Xin, Xing A1 Xie, Ke-Qin PB Wiley YR 2008 SN 0022-5142 JF Journal of the Science of Food and Agriculture VO 88 IS 13 SP 2238 OP 2243 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.3336 DO https://doi.org/10.1002/jsfa.3336 SF ELIB - SuUB Bremen
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