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Influence of different concentrations of 1‐methylcycloprope..:
Sabir, Ferhan K
;
Agar, I Tayfun
Journal of the Science of Food and Agriculture. 91 (2011) 15 - p. 2835-2843 , 2011
Link:
https://doi.org/10.1002/jsfa.4529
RT Journal T1 <Title>Influence of different concentrations of 1‐methylcyclopropene on the quality of tomato harvested at different maturity stages</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.4529&Exemplar=1&LAN=DE A1 Sabir, Ferhan K A1 Agar, I Tayfun PB Wiley YR 2011 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 91 IS 15 SP 2835 OP 2843 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.4529 DO https://doi.org/10.1002/jsfa.4529 SF ELIB - SuUB Bremen
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