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1 Ergebnisse
1
Low‐temperature conditioning induces chilling tolerance in ..:
Yang, Qingzhen
;
Zhang, Zhengke
;
Rao, Jingping
...
Journal of the Science of Food and Agriculture. 93 (2013) 15 - p. 3691-3699 , 2013
Link:
https://doi.org/10.1002/jsfa.6195
RT Journal T1 <Title>Low‐temperature conditioning induces chilling tolerance in 'Hayward' kiwifruit by enhancing antioxidant enzyme activity and regulating en‐dogenous hormones levels</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.6195&Exemplar=1&LAN=DE A1 Yang, Qingzhen A1 Zhang, Zhengke A1 Rao, Jingping A1 Wang, Yuping A1 Sun, Zhenying A1 Ma, Qiushi A1 Dong, Xiaoqing PB Wiley YR 2013 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 93 IS 15 SP 3691 OP 3699 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.6195 DO https://doi.org/10.1002/jsfa.6195 SF ELIB - SuUB Bremen
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