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Carotenoids, vitamins (A, B2, C and E) and total folate of ..:
Sanches‐Silva, Ana
;
Albuquerque, Tânia G
;
Finglas, Paul
...
Journal of the Science of Food and Agriculture. 93 (2013) 14 - p. 3545-3557 , 2013
Link:
https://doi.org/10.1002/jsfa.6243
RT Journal T1 <Title>Carotenoids, vitamins (A, B2, C and E) and total folate of traditional foods from Black Sea Area countries</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.6243&Exemplar=1&LAN=DE A1 Sanches‐Silva, Ana A1 Albuquerque, Tânia G A1 Finglas, Paul A1 Ribeiro, Tiago A1 Valente, Ana A1 Vasilopoulou, Effie A1 Trichopoulou, Antonia A1 Alexieva, Iordanka A1 Boyko, Nadiya A1 Costea, Cármen‐Eugenia A1 Hayran, Osman A1 Jorjadze, Mariam A1 Kaprelyants, Leonid A1 Karpenko, Dmitry A1 Filippo D'Antuono, L. A1 Costa, Helena S PB Wiley YR 2013 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 93 IS 14 SP 3545 OP 3557 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.6243 DO https://doi.org/10.1002/jsfa.6243 SF ELIB - SuUB Bremen
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