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The suitability of three Galia melon cultivars and differen..:
Silveira, Ana C
;
Aguayo, Encarna
;
Artés, Francisco
Journal of the Science of Food and Agriculture. 93 (2013) 15 - p. 3826-3831 , 2013
Link:
https://doi.org/10.1002/jsfa.6306
RT Journal T1 <Title>The suitability of three Galia melon cultivars and different types of cuts for the fresh-cut industry: Suitability of Galia melon cultivars for the fresh-cut industry</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.6306&Exemplar=1&LAN=DE A1 Silveira, Ana C A1 Aguayo, Encarna A1 Artés, Francisco PB Wiley YR 2013 SN 0022-5142 JF Journal of the Science of Food and Agriculture VO 93 IS 15 SP 3826 OP 3831 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.6306 DO https://doi.org/10.1002/jsfa.6306 SF ELIB - SuUB Bremen
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