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1 Ergebnisse
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Ultra-high-pressure homogenization (UHPH) system for produc..:
Ferragut, Victoria
;
Hernández-Herrero, Manuela
;
Veciana-Nogués, María Teresa
...
Journal of the Science of Food and Agriculture. 95 (2014) 5 - p. 953-961 , 2014
Link:
https://doi.org/10.1002/jsfa.6769
RT Journal T1
Ultra-high-pressure homogenization (UHPH) system for producing high-quality vegetable-based beverages: physicochemical, microbiological, nutritional and toxicological characteristics: Soy and almond beverages produced by UHPH
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.6769&Exemplar=1&LAN=DE A1 Ferragut, Victoria A1 Hernández-Herrero, Manuela A1 Veciana-Nogués, María Teresa A1 Borras-Suarez, Miquel A1 González-Linares, Javier A1 Vidal-Carou, María Carmen A1 Guamis, Buenaventura PB Wiley YR 2014 SN 0022-5142 JF Journal of the Science of Food and Agriculture VO 95 IS 5 SP 953 OP 961 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.6769 DO https://doi.org/10.1002/jsfa.6769 SF ELIB - SuUB Bremen
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