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The effect of clove bud powder at a spice level on antioxid..:

Jin, Sang-Keun ; Choi, Jung-Seok ; Jeong, Jin-Yeon.
Journal of the Science of Food and Agriculture.  96 (2016)  12 - p. 4089-4097 , 2016
Link: https://doi.org/10.1002/jsfa.7609