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Biochemical markers to predict internal browning disorders ..:
Deuchande, Teresa
;
Larrigaudière, Christian
;
Guterres, Umbelina
..
Journal of the Science of Food and Agriculture. 97 (2017) 11 - p. 3603-3612 , 2017
Link:
https://doi.org/10.1002/jsfa.8219
RT Journal T1 <Title>Biochemical markers to predict internal browning disorders in 'Rocha' pear during storage under high CO2</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.8219&Exemplar=1&LAN=DE A1 Deuchande, Teresa A1 Larrigaudière, Christian A1 Guterres, Umbelina A1 Carvalho, Susana MP A1 Vasconcelos, Marta W PB Wiley YR 2017 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 97 IS 11 SP 3603 OP 3612 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.8219 DO https://doi.org/10.1002/jsfa.8219 SF ELIB - SuUB Bremen
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