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Modern analytical methods for the detection of food fraud a..:
Hong, Eunyoung
;
Lee, Sang Yoo
;
Jeong, Jae Yun
...
Journal of the Science of Food and Agriculture. 97 (2017) 12 - p. 3877-3896 , 2017
Link:
https://doi.org/10.1002/jsfa.8364
RT Journal T1 <Title>Modern analytical methods for the detection of food fraud and adulteration by food category</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.8364&Exemplar=1&LAN=DE A1 Hong, Eunyoung A1 Lee, Sang Yoo A1 Jeong, Jae Yun A1 Park, Jung Min A1 Kim, Byung Hee A1 Kwon, Kisung A1 Chun, Hyang Sook PB Wiley YR 2017 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 97 IS 12 SP 3877 OP 3896 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.8364 DO https://doi.org/10.1002/jsfa.8364 SF ELIB - SuUB Bremen
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