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Relevance of the main postharvest handling operations on th..:
Bernat, Maria
;
Segarra, Joan
;
Casals, Carla
...
Journal of the Science of Food and Agriculture. 97 (2017) 15 - p. 5319-5326 , 2017
Link:
https://doi.org/10.1002/jsfa.8419
RT Journal T1 <Title>Relevance of the main postharvest handling operations on the development of brown rot disease on stone fruits: Postharvest operations on the development of brown rot disease</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.8419&Exemplar=1&LAN=DE A1 Bernat, Maria A1 Segarra, Joan A1 Casals, Carla A1 Teixidó, Neus A1 Torres, Rosario A1 Usall, Josep PB Wiley YR 2017 SN 0022-5142 JF Journal of the Science of Food and Agriculture VO 97 IS 15 SP 5319 OP 5326 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.8419 DO https://doi.org/10.1002/jsfa.8419 SF ELIB - SuUB Bremen
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