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1 Ergebnisse
1
Effects of ultrasonication, agitation and stirring extracti..:
Ahmed, Maruf
;
Jiang, Gui‐Hun
;
Park, Ji Su
...
Journal of the Science of Food and Agriculture. 99 (2018) 1 - p. 290-301 , 2018
Link:
https://doi.org/10.1002/jsfa.9186
RT Journal T1 <Title>Effects of ultrasonication, agitation and stirring extraction techniques on the physicochemical properties, health‐promoting phytochemicals and structure of cold‐brewed coffee</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jsfa.9186&Exemplar=1&LAN=DE A1 Ahmed, Maruf A1 Jiang, Gui‐Hun A1 Park, Ji Su A1 Lee, Ki‐Chang A1 Seok, Yoon Yeong A1 Eun, Jong Bang PB Wiley YR 2018 SN 0022-5142 SN 1097-0010 JF Journal of the Science of Food and Agriculture VO 99 IS 1 SP 290 OP 301 LK http://dx.doi.org/https://doi.org/10.1002/jsfa.9186 DO https://doi.org/10.1002/jsfa.9186 SF ELIB - SuUB Bremen
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