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1 Ergebnisse
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Polyphenolic composition and antioxidant potential of under..:
Sendri, Nitisha
;
Bhandari, Pamita
Journal of Separation Science. 44 (2021) 23 - p. 4237-4254 , 2021
Link:
https://doi.org/10.1002/jssc.202100455
RT Journal T1
Polyphenolic composition and antioxidant potential of underutilized Himalayan wild edible berries by high‐performance liquid chromatography coupled with electrospray ionization quadrupole time‐of‐flight mass spectrometry
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jssc.202100455&Exemplar=1&LAN=DE A1 Sendri, Nitisha A1 Bhandari, Pamita PB Wiley YR 2021 SN 1615-9306 SN 1615-9314 JF Journal of Separation Science VO 44 IS 23 SP 4237 OP 4254 LK http://dx.doi.org/https://doi.org/10.1002/jssc.202100455 DO https://doi.org/10.1002/jssc.202100455 SF ELIB - SuUB Bremen
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