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1 Ergebnisse
1
Carotenoid Composition and Vitamin A Values of Oils from Fo..:
Trujillo‐Quijano, Joséa.
;
Rodriguez‐Amaya, Delia B.
;
Esteves, W.
.
Lipid / Fett. 92 (1990) 6 - p. 222-226 , 1990
Link:
https://doi.org/10.1002/lipi.19900920603
RT Journal T1
Carotenoid Composition and Vitamin A Values of Oils from Four Brazilian Palm Fruits
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_lipi.19900920603&Exemplar=1&LAN=DE A1 Trujillo‐Quijano, Joséa. A1 Rodriguez‐Amaya, Delia B. A1 Esteves, W. A1 Plonis, Gerhard F. PB Wiley YR 1990 SN 0931-5985 JF Lipid / Fett VO 92 IS 6 SP 222 OP 226 LK http://dx.doi.org/https://doi.org/10.1002/lipi.19900920603 DO https://doi.org/10.1002/lipi.19900920603 SF ELIB - SuUB Bremen
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