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Meroterpenoid‐Rich Fraction of the Ethanol Extract of Sarga..:
Joung, Eun‐Ji
;
Kwon, Misung
;
Gwon, Wi‐Gyeong
...
Molecular Nutrition & Food Research. 64 (2020) 3 - p. , 2020
Link:
https://doi.org/10.1002/mnfr.201900373
RT Journal T1
Meroterpenoid‐Rich Fraction of the Ethanol Extract of Sargassum Serratifolium Suppresses Collagen‐Induced Rheumatoid Arthritis in DBA/1J Mice Via Inhibition of Nuclear Factor κB Activation
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_mnfr.201900373&Exemplar=1&LAN=DE A1 Joung, Eun‐Ji A1 Kwon, Misung A1 Gwon, Wi‐Gyeong A1 Cao, Lei A1 Lee, Sang‐Gil A1 Utsuki, Tadanobu A1 Wakamatsu, Nobuko A1 Kim, Jae‐Il A1 Kim, Hyeung‐Rak PB Wiley YR 2020 SN 1613-4125 SN 1613-4133 JF Molecular Nutrition & Food Research VO 64 IS 3 LK http://dx.doi.org/https://doi.org/10.1002/mnfr.201900373 DO https://doi.org/10.1002/mnfr.201900373 SF ELIB - SuUB Bremen
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