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1 Ergebnisse
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Fruit and Vegetable Consumption is Inversely Associated wit..:
Domínguez‐López, Inés
;
Marhuenda‐Muñoz, María
;
Tresserra‐Rimbau, Anna
...
Molecular Nutrition & Food Research. 65 (2021) 17 - p. , 2021
Link:
https://doi.org/10.1002/mnfr.202100363
RT Journal T1
Fruit and Vegetable Consumption is Inversely Associated with Plasma Saturated Fatty Acids at Baseline in Predimed Plus Trial
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_mnfr.202100363&Exemplar=1&LAN=DE A1 Domínguez‐López, Inés A1 Marhuenda‐Muñoz, María A1 Tresserra‐Rimbau, Anna A1 Hernáez, Álvaro A1 Moreno, Juan José A1 Martínez‐González, Miguel Ángel A1 Salas‐Salvadó, Jordi A1 Corella, Dolores A1 Fitó, Montserrat A1 Martínez, José Alfredo A1 Alonso‐Gómez, Ángel M. A1 Wärnberg, Julia A1 Vioque, Jesús A1 Romaguera, Dora A1 López‐Miranda, José A1 Bernal‐Lopez, M. Rosa A1 Lapetra, José A1 Serra‐Majem, J. Luís A1 Bueno‐Cavanillas, Aurora A1 Tur, Josep A. A1 Martín‐Sánchez, Vicente A1 Pintó, Xavier A1 Delgado‐Rodríguez, Miguel A1 Matía‐Martín, Pilar A1 Vidal, Josep A1 Vázquez, Clotilde A1 Daimiel, Lidia A1 Serra‐Mir, Mercè A1 Vázquez‐Ruiz, Zenaida A1 Nishi, Stephanie K. PB Wiley YR 2021 SN 1613-4125 SN 1613-4133 JF Molecular Nutrition & Food Research VO 65 IS 17 LK http://dx.doi.org/https://doi.org/10.1002/mnfr.202100363 DO https://doi.org/10.1002/mnfr.202100363 SF ELIB - SuUB Bremen
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