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1 Ergebnisse
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Effect of Soy Protein Isolate on Pasting, Rheological, and ..:
Chakraborty, Gourav
;
Yadav, Tanmay
;
Kumar, Chandan
...
Starch - Stärke. , 2024
Link:
https://doi.org/10.1002/star.202300151
RT Journal T1
Effect of Soy Protein Isolate on Pasting, Rheological, and Textural Attributes of Potato Starch
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_star.202300151&Exemplar=1&LAN=DE A1 Chakraborty, Gourav A1 Yadav, Tanmay A1 Kumar, Chandan A1 Swaraj A1 Upadhyay, Srishti A1 Kumar, Kshitiz A1 Desai, Shivani A1 Sharanagat, Vijay Singh PB Wiley YR 2024 SN 0038-9056 SN 1521-379X JF Starch - Stärke LK http://dx.doi.org/https://doi.org/10.1002/star.202300151 DO https://doi.org/10.1002/star.202300151 SF ELIB - SuUB Bremen
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