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1 Ergebnisse
1
Potential Health Benefits of Rice By-products:
, In:
Rice By-products: Phytochemicals and Food Products Application
,
Tan, Bee Ling
;
Norhaizan, Mohd Esa
- p. 69-102 , 2020
Link:
https://doi.org/10.1007/978-3-030-46153-9_5
RT T1 <cTitle>Rice By-products: Phytochemicals and Food Products Application</cTitle>: T1 <Title>Potential Health Benefits of Rice By-products</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_978-3-030-46153-9_5&Exemplar=1&LAN=DE A1 Tan, Bee Ling A1 Norhaizan, Mohd Esa PB Springer International Publishing YR 2020 SP 69 OP 102 LK http://dx.doi.org/https://doi.org/10.1007/978-3-030-46153-9_5 DO https://doi.org/10.1007/978-3-030-46153-9_5 SF ELIB - SuUB Bremen
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