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1
The Role of Yeast and Molds in Dairy Industry: An Update:
, In:
Dairy Processing: Advanced Research to Applications
,
Awasti, Nancy
;
Anand, Santosh
- p. 243-262 , 2020
Link:
https://doi.org/10.1007/978-981-15-2608-4_12
RT T1 <cTitle>Dairy Processing: Advanced Research to Applications</cTitle>: T1 <Title>The Role of Yeast and Molds in Dairy Industry: An Update</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_978-981-15-2608-4_12&Exemplar=1&LAN=DE A1 Awasti, Nancy A1 Anand, Santosh PB Springer Singapore YR 2020 SP 243 OP 262 LK http://dx.doi.org/https://doi.org/10.1007/978-981-15-2608-4_12 DO https://doi.org/10.1007/978-981-15-2608-4_12 SF ELIB - SuUB Bremen
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