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Bestimmung des Endotoxin-Gehalts in Eiprodukten mit Hilfe e..:
Steffens, Karl
;
Maier, Thomas
Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung. 188 (1989) 6 - p. 531-534 , 1989
Link:
https://doi.org/10.1007/bf01043044
RT Journal T1 <Title>Bestimmung des Endotoxin-Gehalts in Eiprodukten mit Hilfe eines miniaturisierten chromogenen Limulus-Tests</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01043044&Exemplar=1&LAN=DE A1 Steffens, Karl A1 Maier, Thomas PB Springer Science and Business Media LLC YR 1989 SN 0044-3026 SN 1438-2385 JF Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung VO 188 IS 6 SP 531 OP 534 LK http://dx.doi.org/https://doi.org/10.1007/bf01043044 DO https://doi.org/10.1007/bf01043044 SF ELIB - SuUB Bremen
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