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Grenzgebiete der Lebensmittelwissenschaft:
Schwaibold, J.
Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung. 96 (1953) 1 - p. 63-63 , 1953
Link:
https://doi.org/10.1007/bf01270641
RT Journal T1 <Title>Grenzgebiete der Lebensmittelwissenschaft</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01270641&Exemplar=1&LAN=DE A1 Schwaibold, J. PB Springer Science and Business Media LLC YR 1953 SN 0044-3026 SN 1438-2385 JF Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung VO 96 IS 1 SP 63 OP 63 LK http://dx.doi.org/https://doi.org/10.1007/bf01270641 DO https://doi.org/10.1007/bf01270641 SF ELIB - SuUB Bremen
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