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1 Ergebnisse
1
Zur Untersuchung von Fleischextracten und Fleischpeptonen:
Kemmerich, E.
;
Bruylants, G.
;
Micko, K.
...
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 36 (1897) 1 - p. 723-729 , 1897
Link:
https://doi.org/10.1007/bf01348456
RT Journal T1 <Title>Zur Untersuchung von Fleischextracten und Fleischpeptonen</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01348456&Exemplar=1&LAN=DE A1 Kemmerich, E. A1 Bruylants, G. A1 Micko, K. A1 Denaeyer, A. A1 Crismer, L. A1 Hallopeau, L. A. A1 Beckmann, E. A1 Hauser, G. A1 Blum, F. A1 Stutzer, A. A1 Hugounenq, L. A1 Ruizand, L. PB Springer Science and Business Media LLC YR 1897 SN 0016-1152 JF Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie VO 36 IS 1 SP 723 OP 729 LK http://dx.doi.org/https://doi.org/10.1007/bf01348456 DO https://doi.org/10.1007/bf01348456 SF ELIB - SuUB Bremen
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