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1 Ergebnisse
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Analyse des Weins:
Piccard, J.
;
Kayser, R.
;
Wolff, C. H.
...
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 21 (1882) 1 - p. 424-432 , 1882
Link:
https://doi.org/10.1007/bf01356508
RT Journal T1 <Title>Analyse des Weins</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01356508&Exemplar=1&LAN=DE A1 Piccard, J. A1 Kayser, R. A1 Wolff, C. H. A1 Vlbricht, R. A1 List, E. A1 Biltz, E. A1 Louvet A1 Haas, B. A1 Liebermann, Leo A1 Dupré, A. A1 Pizzi, A. A1 Jegel, C. A1 Macagno, H. A1 Pellet A1 de Grobert PB Springer Science and Business Media LLC YR 1882 SN 0016-1152 JF Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie VO 21 IS 1 SP 424 OP 432 LK http://dx.doi.org/https://doi.org/10.1007/bf01356508 DO https://doi.org/10.1007/bf01356508 SF ELIB - SuUB Bremen
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