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Untersuchung von Fetten, Ölen und ölhaltigen Produkten:
Rossmann, E.
;
Heyne, W.
;
Schmidt-Hebbel, H.
...
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 105 (1936) 3-4 - p. 138-143 , 1936
Link:
https://doi.org/10.1007/bf01364563
RT Journal T1 <Title>Untersuchung von Fetten, Ölen und ölhaltigen Produkten</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01364563&Exemplar=1&LAN=DE A1 Rossmann, E. A1 Heyne, W. A1 Schmidt-Hebbel, H. A1 Felser, S. A1 Juschkewitsch, S. A1 Stiepel, C. A1 Godbole, N. N. A1 Sadgopal A1 Nikitin, D. A1 Lutenberg, Ch. A1 Dudkina, T. A1 Ghose, M. N. A1 Pal, H. K. A1 Leithe, W. A1 Müller, Erika A1 Häffner, H. A1 Mirer, E. A1 Puranen, U. H. A1 Tomula, E. S. A1 Scharrer, K. A1 Kürschner, K. A1 Bolton, E. R. A1 Williams, K. A. A1 Grinling, G. N. PB Springer Science and Business Media LLC YR 1936 SN 0016-1152 JF Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie VO 105 IS 3-4 SP 138 OP 143 LK http://dx.doi.org/https://doi.org/10.1007/bf01364563 DO https://doi.org/10.1007/bf01364563 SF ELIB - SuUB Bremen
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