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1 Ergebnisse
1
Den Nachweis von Pflanzengummi in Nahrungsmitteln:
Cook, A. A.
;
Woodman, A. G.
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 73 (1928) 7-8 - p. 317-317 , 1928
Link:
https://doi.org/10.1007/bf01365059
RT Journal T1 <Title>Den Nachweis von Pflanzengummi in Nahrungsmitteln</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01365059&Exemplar=1&LAN=DE A1 Cook, A. A. A1 Woodman, A. G. PB Springer Science and Business Media LLC YR 1928 SN 0016-1152 JF Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie VO 73 IS 7-8 SP 317 OP 317 LK http://dx.doi.org/https://doi.org/10.1007/bf01365059 DO https://doi.org/10.1007/bf01365059 SF ELIB - SuUB Bremen
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