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1 Ergebnisse
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Eine neue Methode zur quantitativen Untersuchung des Saccha..:
Remsen, J.
;
Burton, W. M.
;
Fahlberg, C.
Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie. 29 (1890) 1 - p. 364-366 , 1890
Link:
https://doi.org/10.1007/bf01367194
RT Journal T1 <Title>Eine neue Methode zur quantitativen Untersuchung des Saccharins</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01367194&Exemplar=1&LAN=DE A1 Remsen, J. A1 Burton, W. M. A1 Fahlberg, C. PB Springer Science and Business Media LLC YR 1890 SN 0016-1152 JF Fresenius' Zeitschrift für analytische Chemie; Zeitschrift für analytische Chemie VO 29 IS 1 SP 364 OP 366 LK http://dx.doi.org/https://doi.org/10.1007/bf01367194 DO https://doi.org/10.1007/bf01367194 SF ELIB - SuUB Bremen
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