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1 Ergebnisse
1
Natrium, Kalium und Chlorid in industriell hergestellten Mi..:
Schlage, Christopher
;
Stolley, Helga
;
Droese, Werner
.
Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung. 148 (1972) 3 - p. 123-132 , 1972
Link:
https://doi.org/10.1007/bf01454656
RT Journal T1 <Title>Natrium, Kalium und Chlorid in industriell hergestellten Milchnahrungen und Zusatznahrungen (sog. Beikost) f�r gesunde S�uglinge und Kleinkinder</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01454656&Exemplar=1&LAN=DE A1 Schlage, Christopher A1 Stolley, Helga A1 Droese, Werner A1 Wortberg, Birgit PB Springer Science and Business Media LLC YR 1972 SN 0044-3026 SN 1438-2385 JF Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung VO 148 IS 3 SP 123 OP 132 LK http://dx.doi.org/https://doi.org/10.1007/bf01454656 DO https://doi.org/10.1007/bf01454656 SF ELIB - SuUB Bremen
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