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1 Ergebnisse
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Über das 5-Hydroxymethylfurfurol und seine Rolle bei der ni..:
Diemair, W.
;
Jury, E.
Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 127 (1965) 5 - p. 249-262 , 1965
Link:
https://doi.org/10.1007/bf01787582
RT Journal T1 <Title>Über das 5-Hydroxymethylfurfurol und seine Rolle bei der nichtenzymatischen Bräunungsreaktion</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01787582&Exemplar=1&LAN=DE A1 Diemair, W. A1 Jury, E. PB Springer Science and Business Media LLC YR 1965 SN 0044-3026 SN 1438-2385 JF Zeitschrift für Lebensmittel-Untersuchung und -Forschung VO 127 IS 5 SP 249 OP 262 LK http://dx.doi.org/https://doi.org/10.1007/bf01787582 DO https://doi.org/10.1007/bf01787582 SF ELIB - SuUB Bremen
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