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1 Ergebnisse
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Brot und Backwaren:
Cremer, H. -D.
;
Rasmus, R.
;
Timm, E.
...
Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 99 (1954) 5 - p. 385-393 , 1954
Link:
https://doi.org/10.1007/bf01839440
RT Journal T1 <Title>Brot und Backwaren</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01839440&Exemplar=1&LAN=DE A1 Cremer, H. -D. A1 Rasmus, R. A1 Timm, E. A1 Rohrlich, M. A1 Niinivaara, F. P. A1 Roßmann, B. A1 Hesse, A. A1 Herzer, A. A1 Train, G. A1 Nernst, Ch. A1 Kundrut, W. PB Springer Science and Business Media LLC YR 1954 SN 0044-3026 SN 1438-2385 JF Zeitschrift für Lebensmittel-Untersuchung und -Forschung VO 99 IS 5 SP 385 OP 393 LK http://dx.doi.org/https://doi.org/10.1007/bf01839440 DO https://doi.org/10.1007/bf01839440 SF ELIB - SuUB Bremen
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