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1 Ergebnisse
1
Über den Anwendungsbereich von Triphenyltetrazoliumchlorid ..:
Busse, M.
;
Kandler, O.
Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 127 (1965) 3 - p. 136-145 , 1965
Link:
https://doi.org/10.1007/bf01869261
RT Journal T1 <Title>Über den Anwendungsbereich von Triphenyltetrazoliumchlorid bei der Beurteilung von Milch und Milchprodukten: I. Mitteilung Titerbestimmung an Rohmilch</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf01869261&Exemplar=1&LAN=DE A1 Busse, M. A1 Kandler, O. PB Springer Science and Business Media LLC YR 1965 SN 0044-3026 SN 1438-2385 JF Zeitschrift für Lebensmittel-Untersuchung und -Forschung VO 127 IS 3 SP 136 OP 145 LK http://dx.doi.org/https://doi.org/10.1007/bf01869261 DO https://doi.org/10.1007/bf01869261 SF ELIB - SuUB Bremen
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