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1 Ergebnisse
1
Die Bedeutung von Topinambur für die Ernährung des Menschen..:
Cremer, Hans -Diedrich
;
Gillissen, Günther
;
Hergt, Klaus
Zeitschrift für Hygiene und Infektionskrankheiten. 132 (1951) 4 - p. 384-393 , 1951
Link:
https://doi.org/10.1007/bf02149457
RT Journal T1 <Title>Die Bedeutung von Topinambur für die Ernährung des Menschen: II. Mitteilung Besteht die Möglichkeit eines Inulinabbaus durch Bakterien des menschlichen Darmes?</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_bf02149457&Exemplar=1&LAN=DE A1 Cremer, Hans -Diedrich A1 Gillissen, Günther A1 Hergt, Klaus PB Springer Science and Business Media LLC YR 1951 SN 0300-8584 SN 1432-1831 JF Zeitschrift für Hygiene und Infektionskrankheiten VO 132 IS 4 SP 384 OP 393 LK http://dx.doi.org/https://doi.org/10.1007/bf02149457 DO https://doi.org/10.1007/bf02149457 SF ELIB - SuUB Bremen
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