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1 Ergebnisse
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Detection of adulterated meat products by a next-generation..:
Kappel, Kristina
;
Gadelmeier, Andreas
;
Denay, Grégoire
...
Journal of Consumer Protection and Food Safety. 18 (2023) 4 - p. 375-391 , 2023
Link:
https://doi.org/10.1007/s00003-023-01437-w
RT Journal T1
Detection of adulterated meat products by a next-generation sequencing-based metabarcoding analysis within the framework of the operation OPSON X: a cooperative project of the German National Reference Centre for Authentic Food (NRZ-Authent) and the competent German food control authorities
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s00003-023-01437-w&Exemplar=1&LAN=DE A1 Kappel, Kristina A1 Gadelmeier, Andreas A1 Denay, Grégoire A1 Gerdes, Lars A1 Graff, Andrea A1 Hagen, Margit A1 Hassel, Melanie A1 Huber, Ingrid A1 Näumann, Gabriele A1 Pavlovic, Melanie A1 Pietsch, Klaus A1 Stumme, Barbara A1 Völkel, Inger A1 Westerdorf, Simone A1 Wöhlke, Anne A1 Hochegger, Rupert A1 Brinks, Erik A1 Franz, Charles A1 Haase, llka PB Springer Science and Business Media LLC YR 2023 SN 1661-5751 SN 1661-5867 JF Journal of Consumer Protection and Food Safety VO 18 IS 4 SP 375 OP 391 LK http://dx.doi.org/https://doi.org/10.1007/s00003-023-01437-w DO https://doi.org/10.1007/s00003-023-01437-w SF ELIB - SuUB Bremen
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