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Determination of the β-glycosylate fraction of contaminants..:
Hurtado, Carlos
;
Domínguez, Carmen
;
Clapés, Pere
.
Analytical and Bioanalytical Chemistry. 410 (2018) 23 - p. 5715-5721 , 2018
Link:
https://doi.org/10.1007/s00216-018-1228-y
RT Journal T1
Determination of the β-glycosylate fraction of contaminants of emerging concern in lettuce (Lactuca sativa L.) grown under controlled conditions
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s00216-018-1228-y&Exemplar=1&LAN=DE A1 Hurtado, Carlos A1 Domínguez, Carmen A1 Clapés, Pere A1 Bayona, Josep M. PB Springer Science and Business Media LLC YR 2018 SN 1618-2642 SN 1618-2650 JF Analytical and Bioanalytical Chemistry VO 410 IS 23 SP 5715 OP 5721 LK http://dx.doi.org/https://doi.org/10.1007/s00216-018-1228-y DO https://doi.org/10.1007/s00216-018-1228-y SF ELIB - SuUB Bremen
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