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Interlaboratory validation of two multiplex quantitative re..:
Rentsch, Jürg
;
Weibel, Sandra
;
Ruf, Jürg
...
European Food Research and Technology. 236 (2012) 1 - p. 217-227 , 2012
Link:
https://doi.org/10.1007/s00217-012-1880-y
RT Journal T1 <Title>Interlaboratory validation of two multiplex quantitative real-time PCR methods to determine species DNA of cow, sheep and goat as a measure of milk proportions in cheese</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s00217-012-1880-y&Exemplar=1&LAN=DE A1 Rentsch, Jürg A1 Weibel, Sandra A1 Ruf, Jürg A1 Eugster, Albert A1 Beck, Karin A1 Köppel, René PB Springer Science and Business Media LLC YR 2012 SN 1438-2377 SN 1438-2385 JF European Food Research and Technology VO 236 IS 1 SP 217 OP 227 LK http://dx.doi.org/https://doi.org/10.1007/s00217-012-1880-y DO https://doi.org/10.1007/s00217-012-1880-y SF ELIB - SuUB Bremen
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