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1 Ergebnisse
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The effect of storage conditions on the carotenoid and phen..:
Vondráková, Zuzana
;
Trávníčková, Alena
;
Malbeck, Jiří
...
European Food Research and Technology. 246 (2020) 9 - p. 1783-1794 , 2020
Link:
https://doi.org/10.1007/s00217-020-03532-w
RT Journal T1
The effect of storage conditions on the carotenoid and phenolic acid contents of selected apple cultivars
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s00217-020-03532-w&Exemplar=1&LAN=DE A1 Vondráková, Zuzana A1 Trávníčková, Alena A1 Malbeck, Jiří A1 Haisel, Daniel A1 Černý, Radek A1 Cvikrová, Milena PB Springer Science and Business Media LLC YR 2020 SN 1438-2377 SN 1438-2385 JF European Food Research and Technology VO 246 IS 9 SP 1783 OP 1794 LK http://dx.doi.org/https://doi.org/10.1007/s00217-020-03532-w DO https://doi.org/10.1007/s00217-020-03532-w SF ELIB - SuUB Bremen
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