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1 Ergebnisse
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Studying on genetic diversity and metabolic differences of ..:
Li, Qun
;
Lin, Bin
;
Tang, Jie
...
European Food Research and Technology. 250 (2024) 6 - p. 1619-1640 , 2024
Link:
https://doi.org/10.1007/s00217-024-04489-w
RT Journal T1 <Title>Studying on genetic diversity and metabolic differences of Saccharomyces cerevisiae in Baijiu</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s00217-024-04489-w&Exemplar=1&LAN=DE A1 Li, Qun A1 Lin, Bin A1 Tang, Jie A1 An, Longxu A1 Jiang, Wei A1 Li, Rui A1 Zhang, Gang A1 Yang, Qiang A1 Yang, Shengzhi A1 Chen, Shenxi PB Springer Science and Business Media LLC YR 2024 SN 1438-2377 SN 1438-2385 JF European Food Research and Technology VO 250 IS 6 SP 1619 OP 1640 LK http://dx.doi.org/https://doi.org/10.1007/s00217-024-04489-w DO https://doi.org/10.1007/s00217-024-04489-w SF ELIB - SuUB Bremen
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