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1 Ergebnisse
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Meat consumption and the risk of hip fracture in women and ..:
Warensjö Lemming, Eva
;
Byberg, Liisa
;
Höijer, Jonas
...
European Journal of Nutrition. 63 (2024) 5 - p. 1819-1833 , 2024
Link:
https://doi.org/10.1007/s00394-024-03385-z
RT Journal T1
Meat consumption and the risk of hip fracture in women and men: two prospective Swedish cohort studies
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s00394-024-03385-z&Exemplar=1&LAN=DE A1 Warensjö Lemming, Eva A1 Byberg, Liisa A1 Höijer, Jonas A1 Baron, John A. A1 Wolk, Alicja A1 Michaëlsson, Karl PB Springer Science and Business Media LLC YR 2024 SN 1436-6207 SN 1436-6215 JF European Journal of Nutrition VO 63 IS 5 SP 1819 OP 1833 LK http://dx.doi.org/https://doi.org/10.1007/s00394-024-03385-z DO https://doi.org/10.1007/s00394-024-03385-z SF ELIB - SuUB Bremen
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